the cucumber and avocado soup is even better for lunch today. it was easy peasy to make, from jordan maerin's raw food for busy people. you blitz cucumber, avocado, fresh herbs, lemon juice and seasonings in the food processor or blender and you're done (for exact quantities you'll have to buy the book!) last night we had it with a few of the 'scones' that i'd made by dehydrating pate and today i had the same for lunch. the soup's flavours have come through a bit more and the scones are completely addictive.
food diary
green juice (apples, oranges, carrots, kale, mint, spinach, ginger)
two apples
soup and scones
1 square chocolate
sesame vanilla shake
i had intended to make romaine wraps tonight, but our blender arrived (more on that tomorrow, when i review and rave about it) so we had to try it out. the sesame shake recipe caught my eye in karen knowler's 'how to get started with raw foods' ebook, so we had a go of that. personally, i found the sesame a little bitter, so i'll put some nuts in to soak and try pecan or almond milk tomorrow.
today was a good food day. i enjoyed everything and felt full of beans! or full of greens, more likely :)
